By: Tabitha Wooster Known for its warm, comforting aroma and flavor, cinnamon has been valued for thousands of years—not only as a culinary delight but as a medicinal powerhouse. Derived from the inner bark of trees from the Cinnamomum genus, cinnamon has demonstrated significant health benefits, especially for cardiovascular health, blood sugar management, and metabolic function. This post explores how this beloved spice can support heart health, help regulate blood sugar levels, and promote overall wellness. ________________________________________ A Brief Background: Types and Composition of Cinnamon There are two primary types of cinnamon: Ceylon, also known as “true cinnamon,” and Cassia, …